Make our own here, just wash and dry veggies or fruit, slice thin and lay on dehydrator sheets close dehydrator and turn on set timer if yours has one. Juicy items will take longer than the not juicy types. Experiment, once dry and in an airtight container or bag they keep well on the shelf or refrigerated. You can serve as is or mix with nuts, cook with grains or pasta adding near the end of cook time put on lid and allow to rest and cool some what before you serve. Can also be crumbled into scrambled eggs or birdy bread.